Ingredients:
- Cheese
- 4 slices of milk bread
- A stick of unsalted butter
Directions:
- Get out your griddle and heat it over medium-low heat. Butter a little part of the griddle and lay down a slice of bread on the spot.
- Let it heat up a little bit for about a minute or two. Then lift your bread and butter the same spot again and flip your slice of bread.
- Lay down a cheese slice on two of the bread and let the cheese melt and then put your second slice of bread on top.
-Ellenia